Traditional New England Lobster Boil

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Features & Tastes

A three course treat! We start you off with a cup of creamy Maine lobster bisque -- then move on to a 2# live Maine lobster, baby red potatoes, fresh corn on the cob, New Zealand mussels & steamed clams -- then we finish with a generous portion of our homemade Door County Cherry Bread Pudding (Served Wednesday, Friday, Saturday & Sunday evenings -- reservations definitely recommended)

bisque cherries comforting corn dessert epic filling gluten free lobster mussels only in wisconsin out of the ordinary potatoes pudding seafood shellfish soup stew

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