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Features & Tastes
Hand cut marinated steak sauteed with fresh mushrooms and onions and topped with Swiss cheese on a grilled ciabatta. Served with steak sauce and homemade tarragon au jus. Served with homemade potato chips or upgrade to fries or tater tots for 50¢. Substitute garlic fries, sweet potato fries, onion rings, vegetable, salad, or a cup of soup for $1.50au jus beef cheese ciabatta bread dippable french fries hot sandwiches mushrooms pub food saucy steak steak sandwiches swiss cheese tarragon