Seafood Enchiladas
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Features & Tastes
Another house favorite, these mouth-watering shrimp and crab enchiladas are made with flour tortillas, covered in a seafood ranchera sauce with grilled fajita vegetables on top. Topped with melted cheese and served with sour cream, guacamole, rice and beans on the side.
avocados crab enchiladas filling guacamole mexican refried beans rice saucy seafood shellfish shrimp sour cream south of the border tortillasAvailable at
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Sunday-Monday-Tuesday5pm - 9pmWednesday5pm - 9pmThursday5pm - 9pmFriday5pm - 12amSaturday5pm - 12am