Roast Beef Time Drop (Discontinued)
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Features & Tastes
House roasted to tenderness and thinly sliced. This roast beef, warmed in au jus, is retrieved at the "pre-determined moment" and then piled high on a rustic hoagie and topped with provolone. Served with au jus on the side for further agent "brush passing"
au jus beef cheese comforting dippable hot sandwiches meaty provolone cheese roast beefPreviously Available at
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