Gordita y Sope
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Features & Tastes
A deep fried pocket of corn meal dough filled with your choice of meat, potatoes or chicharron (pork rinds) cooked in a green sauce, and a small homemade, deep fried thick tortilla with raised edges, topped with beans, your choice of meat, lettuce, tomato, sour cream and shredded cheesebeans cheese deep fried gorditas mexican potatoes sour cream south of the border tomatoes tortillas