Comfort Food in Madison

How do you define “comfort” food? Across cuisines, it takes different shapes and carries a variety of flavors and textures. Comfort food in Madison means classics like meatloaf from The Argus, a stack of buttermilk pancakes from Bassett Street Brunch Club, dumplings from Paul’s Pelmeni, and fish fry from—well, from anywhere. Or something out of the ordinary, like Krakatau Chicken from Bandung Indonesian or ramen from RED, Sujeo, and Ramen Station. One thing is for sure: cold dishes need not apply.

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